The plant-based community is an ever growing community of many fascinating and wonderful people. Many of these people are looking to improve their health by going plant-based. Holly was one of these people, and she has a great story to tell!
Not only did Holly take the leap of faith and adopt a whole foods, plant-based diet, but she managed to get her whole family to embrace this lifestyle. And their results speak for themselves. This was certainly no easy task by any means as they had several kids running around the house keeping them busy!
So how'd she do it? What's her secret? Find out the answers to these questions and more in this exclusive interview with her as she reveals the life of her Plant-Based Family...
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| Jim and Holly |
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| Holly and Jim's two young boys |
Dustin: Holly, I ran across your site (My Plant-Based Family) the other day and have to admit I think it's great! What's it all about and what inspired you to create it?
Holly: When we initially decided to transition to a plant-based diet I had a difficult time finding resources. I would find websites or blogs that were vegan but used oil, white sugar, and white flour. Other sites or blogs relied heavily on processed products like vegan margarine and faux meat products. Most of the recipes I found were also not suited to families with small children.
I decided there needed to be a resource for families who want to eat whole food, plant-based foods that were affordable, easy, and delicious. I focus on helping people make the transition from omnivore to plant-eater, extending grace when it’s needed and equipping people to actually do it.
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