Monday, November 24, 2014
Wednesday, November 19, 2014
5 Tips to Eating Healthy During the Holidays
by guest blogger Holly Yzquierdo
We are all adults here so I'm going to go ahead and say it. You can't let a couple of holidays completely derail your health or your goals. Now I know that was a little harsh but let's think about it objectively. Depending on your traditions you probably only really celebrate a few days between now and the end of the year. Why does that usually turn into a junk food fest for a month and a half? Are those few days worth the downward spiral that usually follows poor food choices. I'm not saying you can't indulge a bit but let's be smart about it. The following tips will help you celebrate without derailing your health.
We are all adults here so I'm going to go ahead and say it. You can't let a couple of holidays completely derail your health or your goals. Now I know that was a little harsh but let's think about it objectively. Depending on your traditions you probably only really celebrate a few days between now and the end of the year. Why does that usually turn into a junk food fest for a month and a half? Are those few days worth the downward spiral that usually follows poor food choices. I'm not saying you can't indulge a bit but let's be smart about it. The following tips will help you celebrate without derailing your health.
Wednesday, November 5, 2014
Back Pain – Taking a Natural Approach to a Painful Condition
by guest blogger Jody Perrecone
Nearly
80% of Americans will have back pain in their lifetime. Americans spend at
least $50 billion a year on back pain. Lower back pain is the leading cause of
disability according to the Global Burden of Disease 2010. Various back
disorders include sprains, strains, herniated disc, sciatica, spinal stenosis,
and degeneration of disc.
The
spine consists of 30 vertebrae and is the body’s main support structure. The
vertebrae protect the spinal cord running through the central opening of the
vertebrae called the vertebral canal and the nerve roots that extend from the
sides of the vertebrae to various areas of the body. Muscles and ligaments that
move and stabilize the vertebrae attach to the spinous process located at the
backside of each vertebrae and to the transverse process located on the side of
each vertebrae. Discs are flexible cushions located between each vertebra and
hold the vertebrae together. They allow the vertebrae to bend and twist and
minimize stress on the spinal column.
Wednesday, October 29, 2014
Breast Cancer Survivors Benefit From Healthy Lifestyles
by guest blogger Jody Perrecone
The
World Cancer Research Fund International released its Continuous Update Project(CUP) in October of 2014. WCRFI gathers scientific research from around the
world. An independent panel of scientists evaluate the data and publishes their
conclusions in CUP. The CUP report on breast cancer looks at research on diet,
weight, and physical activity. It involves 165,416 participants diagnosed with
breast cancer and 85 studies. This is the first report that has linked
lifestyles with breast cancer survivorship. Here are their conclusions.
Wednesday, October 15, 2014
3 Questions to Always Ask Your Doctor (or Pharmacist)
Chances
are, at some point in your life, you’ve seen the inside of a doctor’s office
(or pharmacy) while seeking medical care for a health issue. We are human after
all, living inside a human body, and our bodies eventually break down.
Even
the most health-conscious individual will end up needing medical care at some
point in their life. If this weren’t the case then we’d all live to infinity,
without a worry in the world, living in perfect health. But that’s not how the world
works. People get sick, accidents happen, and individuals find themselves in
the waiting room of their doctor or hospital.
So
now what? What do you do when a problem arises? How do you figure out what’s
the best treatment option for you? Where do you turn for answers?
Wednesday, October 1, 2014
Not Even a Stroke Could Keep Me Down - My Whole Foods, Plant-Based Comeback
by guest blogger Gary Wilkerson
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Gary before his whole food, plant-based lifestyle change |
In April 2004, I was working in my shop when my left arm went
numb. Someone suggested I go take a nap. Shortly after, I just collapsed. I had
been vegetarian since the mid 90s. I heard a friend calling 9-1-1. The fire
station was across the street. A young helper soon said, "Here they come!
They're here!" I never saw them. I was out. Gone. That is until 2 weeks
later when I awoke in a hospital downtown Fort Worth, Texas with tubes
everywhere. One doctor had written: "Prognosis: POOR" on my record.
The stroke occurred on April 16, 2004, I awoke on April 30;
and on May 10 I was transferred to a horrid nursing home in Arlington, TX.
Fortunately for me, the friend who called 9-1-1 visited me almost every evening
or else I would have never made it. She worked hard to get me accepted by
Veterans Affairs into the Transitional Care Unit, Dallas VAMC. There, the
dietician said I needed dairy to replace the protein if I didn't eat meat. I
agreed. I was still vegetarian at the time, but soon started giving most of it
away to other veterans. I was there nearly two months from Dec 30th
to late February 2005. And what about the nursing home food before that? Well,
unfortunately, I wouldn’t call it food. On most days I was brought meat on a
plate when I requested not to have meat.
Gary at Canyon Lake, Texas Hill Country |
Thursday, September 18, 2014
The Empty Medicine Cabinet Official Book Launch!
If
you’ve landed on this page looking for answers to your health questions then
you’re in the right spot. My new book, The Empty Medicine Cabinet: The Pharmacist’s Guide to the Hidden Danger of Drugs and the Healing Powers of Food, is hot off the press and contains all the
secrets never taught to pharmacists (or doctors) in pharmacy school (or med
school). It’s time to take back your health America!
I’ve
spent years researching and working in the medical field to accumulate the knowledge
and information you need to get back on track should you find yourself battling
a chronic disease. If you’re already in good health, then The Empty Medicine Cabinet can also be of benefit by providing the latest research in health, nutrition, and medicine and giving you a refresher course as to what truly constitutes a healthy lifestyle. You may be surprised at how much there is to learn about optimal health. I take some long-held beliefs in nutrition and medicine and dissect the science behind it all to tell you if they're really factual or myths so you can make better informed decisions about your health.
Who Should Read This Book?
This
book is for anyone interested in health, or anyone who works in the healthcare field
seeking a safer, more effective means to treat their patients without the side
effects that medications bring to the table.
In
particular, you’ll find this book helpful if you are:
- An individual wanting to live a disease-free life without the need for medication(s). There’s no reason to fear your family history. Genes do not necessarily doom your fate. You’ll find out why in The Empty Medicine Cabinet.
- A patient with a chronic disease (obesity, heart disease, type 2 diabetes, autoimmune disease, cancer, kidney disease, etc.) who is frustrated with being put on a revolving door of medications with little or no results to show for it. Get ready to reduce, or possibly even eliminate, your need for medications with The Empty Medicine Cabinet!
- A medical professional who is seeking additional knowledge on how to implement lifestyle medicine and plant-based nutrition into their practice to help patients prevent, treat, and even reverse chronic disease(s). A solid array of evidence-based scientific and medical literature is provided to back up the benefits of proper nutrition and healthy lifestyle choices. This information is much more in depth (and practical) than what is currently offered in university programs and medical schools throughout the United States. The Empty Medicine Cabinet is ideal for physicians, pharmacists, nurses, chiropractors, naturopaths, dietitians, and many other healthcare professionals.
- An individual already living a plant-based (vegan/vegetarian) lifestyle wanting to improve their overall eating and lifestyle habits to achieve optimal health. Remember, just because it’s vegan doesn’t necessarily mean it’s healthy (i.e. potato chips, soda pop, French fries).
How Can I Order the Book?
You can learn more about The Empty Medicine Cabinet and order the book at www.TheEmptyMedicineCabinet.com/the-book/buy/.
You
can also order the book from these fine retailers:
In
addition to the above, any bookstore or library, large or small, will
have the ability to order paperback print editions by supplying them with the
following information:
Title
– The Empty Medicine Cabinet: The Pharmacist’s Guide to the Hidden Danger of
Drugs and the Healing Powers of Food
Author
– Dustin Rudolph, PharmD
ISBN
– 978-0-9915490-1-6
Don't have an e-reading device to read my book? No problem! You can download one for free. The e-reading apps below work on most devices (desktop, laptop, tablets, etc.):
Thank You and Help Me Spread the Word
I
wish you a lifetime of excellent health and precious time spent with the ones
you love. Please help me spread the word about The Empty Medicine Cabinet and let’s get this healthcare crisis
turned around together.
If you like what you see here then you'll LOVE our daily Facebook and Twitter posts! Also, don't forget to sign up for Our Free Online Mailing List to get all the latest updates from the Plant-Based Pharmacist!
Check out Dustin Rudolph's book The Empty Medicine Cabinet to start your journey towards better health. This step-by-step guide leads you through many of today's common chronic diseases (heart disease, obesity, diabetes, cancer, and more), giving you the facts on foods versus medications in treating these medical conditions. The book also contains an easy-to-follow guide on how to adopt a whole foods, plant-based diet as a part of an overall lifestyle change, producing the best possible health outcomes for you and your family. Hurry and get your copy today!
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by Dustin Rudolph, PharmD Clinical Pharmacist |
Check out Dustin Rudolph's book The Empty Medicine Cabinet to start your journey towards better health. This step-by-step guide leads you through many of today's common chronic diseases (heart disease, obesity, diabetes, cancer, and more), giving you the facts on foods versus medications in treating these medical conditions. The book also contains an easy-to-follow guide on how to adopt a whole foods, plant-based diet as a part of an overall lifestyle change, producing the best possible health outcomes for you and your family. Hurry and get your copy today!
We'd love for you to join us in spreading the good word about plant-based nutrition and lifestyle medicine by telling your family and friends about our website at www.PlantBasedPharmacist.com.
Share and rate this post below or tell us what you think by posting a comment. Thank you again for stopping by and until next time... be happy, be healthy, and live the life you've always dreamed of!
Wednesday, September 3, 2014
The Human Digestive Process Dissected
Did
you ever wonder what happens to your food once you swallow it? We’re all
familiar with the fact that we need to eat food and drink water in order for
our body to function properly, but what exactly happens after that tasty piece
of blackberry-peach cobbler gets swallowed?
You’re
about to find out, as I share with you a series of videos detailing the basic
processes and biology of the human digestive system.
Some
surprising pieces of information are detailed in these videos answering some common,
yet, compelling questions we may not always think about when chowing down on
that plate full of food. These bits of information include:
Wednesday, August 20, 2014
Five Conditions Linked With Metabolic Syndrome
by guest blogger Jody Perrecone
Look at the checklist below and make note
if you have any of the follow conditions:
- High Triglycerides – 150 mg/dL or more.
- Low HDL Cholesterol - below 40 mg/dL for men and below 50 mg/dL for women.
- Abdominal Obesity – a waist circumference of 40” or more for men and 35” or more for women.
- High Blood Pressure – 130/85 or higher (or if you are taking high blood pressure medication).
- Elevated Fasting Blood Sugar – 100 mg/dL or more.
Wednesday, August 13, 2014
Fresh Mex Black Bean and Brown Rice Un-Burritos
Do you love Mexican food?
I do! I could eat Mexican cuisine everyday and die a happy man. I love my beans and rice. And salsa too. If this sounds good to you, then let me share with you one of my favorite "go-to" meals that I turn to at least once or twice a week.
Wednesday, July 30, 2014
It’s Easy to Start Eating Vegan! Yummy Plants 101 Book Review
Food plays a
profound role in our individual lives, especially in terms of our health. It
also plays a role in the future security of our planet, and all the creatures
inhabiting it. It has now becoming widely known that adopting a plant-based
(vegan) diet can positively impact the health and lives of all the world’s
living creatures.
So how do we
do it? How do you go from the typical Western diet of burgers, fries, pizza,
and backyard barbecue fare to a diet of delicious, colorful, health-promoting
plant foods?
Maybe you find
yourself in this position. Maybe you’re ready for change. You’ve mentally
determined that you are ready to make this change, but now what? Where do you
turn for answers?
Wednesday, July 16, 2014
The Lean Meat “Health Advice” is a Big, Fat Lie and It’s Keeping America Sick
We’ve all
heard it before, if you want to get healthy consume less red and processed
meats and eat more lean meats (i.e. chicken, turkey, fish). Right?
Your neighbor, family members, friends, and even your doctor tell you to do this. It’s all over the media. You can’t go five minutes without hearing a commercial raving about the importance of getting enough lean protein for optimal health.
Your neighbor, family members, friends, and even your doctor tell you to do this. It’s all over the media. You can’t go five minutes without hearing a commercial raving about the importance of getting enough lean protein for optimal health.
Is this true?
Are chicken and fish the superfoods of proteins? How lean are these lean meats? What does this mean for you and your
health?
You’ve
probably pondered these questions in the past, and you’re about to find out the
answers. But first, if you have questions about protein, in overall terms of the
diet, then please read my article, 35 Ways to Counter the Vegan Protein Interrogation.
Wednesday, July 2, 2014
Boost Health With Booster Foods
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Wakame Seaweed Salad |
by guest blogger Jody Perrecone
Booster foods are foods containing a high amount of
phytonutrients which are needed to protect us from environmental toxins (car
fumes, cigarette smoke, water, household cleaners), heavy metal contamination
(mercury, lead, aluminum, iron, cadmium) and free radicals which damage our
body’s cells.
Below are some of the lesser known booster foods. Our
defenses can be optimized by including the following booster foods in our diet:
Wednesday, June 18, 2014
How to Adopt a Plant-Based Lifestyle Even in the Middle of Nowhere
Adopting
a healthy lifestyle can seem nearly impossible for many, especially when it
comes to eating habits: I don’t have time; It’s too hard to find anything healthy;
It’s too expensive.
These
are just some of the excuses we throw out at some point when trying to
convince ourselves that this new lifestyle is just not doable. All of these
reasons can have some validity too, but only if you let them.
Wednesday, June 4, 2014
Vitamin B12 - Why You Should Never Go Plant-Based Without It

Vitamin B12 is also absent from plant foods, at
least unprocessed plant foods. It is only found in animal products such as
meat, seafood, dairy products, and eggs.1 There are many plant-based
(vegan) food items which are fortified with B12⎯cereals, non-dairy milks, meat substitutes, and so forth. However, these
usually come in the form of a package with many other not-so-healthy
ingredients in them so they’re not always the best choice.
So who cares about vitamin B12? Why make such a big
deal out of it?
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